DEMASHI Commercial Tea & Food Distribution Disinfection Cabinet 

Real Shot of XDZ338D-2 Disinfection Cabinet

1. Basic Product Information

Brand: DEMASHI, specializing in commercial kitchen disinfection equipmentModel: XDZ338D-2Product Positioning: Commercial Tea Disinfection Cabinet / Food Distribution Cabinet, suitable for restaurants, hotels, milk tea counters, canteens and other placesCore Dimensions: 780mm(W) × 480mm(D) × 990mm(H)Capacity & Power: 145L volume, rated power 915W, rated voltage 220VNet Weight / Gross Weight: 54kg / 64kg

2. Appearance & Structural Features

2.1 Cabinet Material

The whole machine adopts stainless steel body, corrosion-resistant and easy to clean, perfectly adapted to humid catering environments. The top is equipped with a black quartz stone worktop for temporary placement of tea sets and tableware.

2.2 Multi-Layer Multifunctional Structure

• Upper Part: Two independent stainless steel drawersUsed for storing tea, tissues, disposable cups, cleaning supplies and other sundries, realizing separated storage and disinfection zones.

• Lower Part: Double-door glass disinfection chamberEquipped with transparent tempered glass windows to clearly view internal tableware; built-in stainless steel racks for plates, cups and tea sets; long handles for effortless door opening and closing.

• Stainless Steel Support Legs at Bottom: Elevate the cabinet to prevent moisture and ground water accumulation, and facilitate cleaning under the cabinet.

2.3 Intelligent Control Panel

Digital touch screen installed on the front top with multi-function buttons. Users can freely set disinfection duration and working modes, while the digital display screen shows real-time working status.

3. Core Disinfection Functions

Disinfection Technology: Dual sterilization of UV light + ozone, low-temperature operation. It can disinfect all types of tableware and cups made of plastic, ceramic, glass and stainless steel without damaging heat-sensitive utensils.Working Mode: Fully automatic timed disinfection, the machine will shut down automatically once finished without manual supervision. Sealed cabinet prevents ozone leakage during sterilization; ozone will be automatically decomposed after disinfection to eliminate residual odor.Large Commercial Capacity: 145L independent dual-chamber space can hold a large quantity of plates and teacups at one time, meeting high-frequency tableware turnover demands of catering stores during peak hours.

4. Application Scenarios

1. Catering Stores: Chinese restaurants, Western restaurants, hot pot restaurants, milk tea shop counters for tea set disinfection

2. Accommodation Venues: Hotel guest room pantries, homestays, club reception areas

3. Public Institutions: Enterprise canteens, school canteens, government office pantries

4. Leisure Venues: Cafés, teahouses, KTVs, beauty salon reception areas

5. Project Solution Capability

1. Small Catering Store SolutionThis 145L double-door model fits small and medium restaurants with 10-30 tables and milk tea counters. It integrates storage and disinfection functions to save store space, eliminating the need to purchase an independent tea storage cabinet separately.

2. Bulk Purchase for Chain StoresThe brand supports bulk engineering supply. Customers can purchase a combination of 3-door and single-door disinfection cabinets from the same series to match store spaces of different sizes. The whole machine is built for heavy commercial use with low failure rates, cutting after-sales maintenance costs for stores.

3. Decoration Matching for Hotels & ClubsIts minimalist stainless steel appearance matches light luxury and modern commercial decoration styles. The stone top worktop can be integrated with bar counters, balancing practicality and interior aesthetics.

4. Supporting Solution for Public CanteensThe low-temperature disinfection mode works well for plastic lunch boxes and plastic cups, solving the problem that high-temperature disinfection cabinets cannot process plastic utensils. It meets diversified tableware disinfection demands of public catering.

6. Core Product Selling Points

✅ Multi-functional All-in-One Design: Combines disinfection chamber, dual storage drawers and top worktop, integrating disinfection, storage and countertop functions to save kitchen space

✅ Low-Temperature Dual Sterilization: UV + ozone disinfection compatible with all tableware materials, no risk of high-temperature deformation

✅ Full Stainless Steel Body: Waterproof and rust-proof, resistant to rust after long-term use in humid catering environments

✅ Intelligent Digital Touch Control: Automatic timed operation with simple operation, easy for store staff to master

✅ Large 145L Commercial Capacity: Satisfies high-frequency tableware turnover and disinfection needs of catering stores

✅ Independent Dual-Chamber Structure: Left and right separated zones for separate storage of cups and plates, achieving tidier classified disinfection