China 2018 Upgrade Commercial kitchen Equipment Ultrasonic Dish washer

Product Description

Usage: Dishwasher is widely used in restaurant, hotel, hospitals, School ,universities and fast food restaurant, cafeteria etc. It is used for cleaning tableware such as plates, bowl, cup, spoon, chopsticks, etc. Fit for all kind of materials Tableware such as Ceramics,Glass,Steel,Plastic etc.

Feature Of Dishwasher

1). Thermostatically adjustable

2). Auto save setting parameters

3). Timer for countdown and continuous operation

4). Sweep for permanent sound field oscillation

5). Freely reset to default settings

Dishwasher Operation Guild:

1. Add water to the machine exceed the lowest water line at least ,add the water according to your cleaning tableware quantity

2. Turn on the Heating Button,heat the water to be around 35-45 Degree,you can set the temperature by the Temperature rotary knob.

3. Add proper amount of washing-up liquid

4. Turn on the ultrasonic button, Put a few dish or bowls to the water,don’t exceed 10 set in the very beginning.

5. After 5 minutes,put more to the water to start the washing.

6. When finish the washing work,Turn off all the power button.

Dishwasher Techinical Data:

Dishwasher Details