Project Background
Cooking is the art of life, and space carries life. Using design vocabulary, we can feel the changes in space and perception, arouse inner ripples, and pursue the ultimate beauty of simplicity.
The space is displayed one by one from the outside to the inside, and the scenery in the scene is connected and interlocked, and every step is a scene, which enhances the interest and depth of the food.
Floor Plan
Interior Renderings
At the entrance of the restaurant, the floor-to-ceiling glass forms a simple framed scene, and the Japanese-style landscape comes into view. Through visual extension, the laminated glass extends the scale connection of different spaces in the room, draws people's sight into it, and builds an interesting relationship between indoor and outdoor.
The natural rough rubble forms a striking contrast with the finely crafted solid wood strips, which are clean and elegant in the eye. The gentle warmth of the solid wood strips comes from the slow feeling of being separated from time and space. From here, it expounds the tranquility and concentration of Japanese materials.
The Panmae cooking station is also the stage for the chefs. The craftsman's hands are steady and agile, presenting the cooking techniques and process of the food to the diners, and also letting the guests feel the aesthetics and temperature of the Japanese food production process.
The cold stone on the wall of the central hall stands out and does not show off. It forms a texture collision with the gentle wood, which accumulates over time and presents spatial traces through material changes.
The passage space material continues the unified semi-transparent laminated silk glass to construct a space boundary defined by a complete faade. The neatly ordered glass walls are like the connection points of the time tunnel, forming the stacking and staggering of the spatial structure, enhancing the visual ductility.
Connected by corridors, slate steps, sandstone platforms, laminated glass, and shoji gates, a variety of dialogue scales are created for connecting spaces, adding an imaginary space extending to a Japanese-style courtyard, making each space independent and unified. overall atmosphere.
The small dry mountain landscape is interlaced with the virtual and the real through the laminated glass, and together with the textured slate path, an indoor "landscape" is created.
The space is displayed one by one from the outside to the inside, and the scenery in the scene is connected and interlocked, and every step is a scene, which enhances the interest and depth of "food". Between square inches, there is nothing in the world.
The use of natural materials such as bamboo, wood and stone interprets the beauty of simplicity and simplicity. It leads guests to feel the natural charm like walking in a Japanese garden.
The design of the L-shaped island combines the on-site operation concept, allowing diners to perceive the depth and depth of the space in the interval between tasting the aftertaste of Japanese food and the time scale.
Spatial components are articulated through simple and subtle textures, creating a sophisticated sensory experience. Wooden elements are arranged on the walls, countertops and seats, and are the key carrier to achieve sensory balance. The overall atmosphere of the space is thus set off clean and elegant.
The craftsman's wisdom, craftsmanship, and the investment of forgetting time are the magic created by simplicity and the embodiment of ingenuity.
WASHROOM
A few simple strokes outline the base of the space, and the clean lines cut through the tranquility of the space and create harmony everywhere.
The withered stone landscape is scattered, and the imprinted space is at a glance.
Comments
Feedback from Buyer